News About Mexican/Latin Restaurants from el Restaurante Magazine
September 23, 2022
The Taco Syndicate Keeps SF Taco Lovers Happy
Five men have created a mini-empire of taco spots Read More
Chef Santiago Gomez Opens Mexican, Japanese, Southern Restaurant in Atlanta
Chef behind Palo Santo previously worked at Nobu Read More
Manoella "Manu" Buffara Named Latin America's Best Female Chef 2022
The Brazilian chef focuses on locally produced meat and fish Read More
Long Island's Cenote Modern Mexican Honors Yucatán
The restaurant features live-fire cooking, authentic ingredients Read More
Miraté, Sister to Miramé, Opening in Los Feliz
Joshua Gil and Matthew Egan are working on another spot for '23 Read More
Mexican Food Market, Restaurant Rising in Twin Cities
Bodega 42 Fresh Market will occupy massive 12,000 sq ft space Read More
Texas Monthly Review Takes Issue with Tasteless Art
Reviewer says the narcotrafficer-inspired art ruins the good food Read More
Little London Restaurant Told to Stop Using "Taqueria"
Big UK company has a trademark on "taqueria" they say Read More
Other Mexican/Latin Foodservice News
Last Chance: Enter the 2022 Manager of the Year Contest!
The deadline is almost here; there is no cost to enter! Read More
Serve Coffee in Your Mex Restaurant? Think Mexican
Shouldn't your coffee match the terroir of your cuisine? Read More
New Antojo Industry Trade Show Launching May 9
Event being organized by Eric Jurado, who ran Cocina Sabrosa Read More
Wanna Be a Screenwriter? Now's Your Chance
Program is seeking two Latina writers who can write about food Read More
Hispanic Restaurant Association Helps Colorado Chefs
The organization, founded in 2021, guides Hispanic restaurateurs Read More
Latino Restaurant Association Schedules "Boot Camp"
The popular restaurant accelerator program begins Oct 17 Read More
