Ingredients:
10 oz frozen chopped spinach, thawed & squeezed dry
16 oz container sour cream
1 Cup Mayonnaise
1 package Knorr Vegetable recipe mix
1 can water chestnuts, drained & chopped
3 green onions chopped (optional)
Instructions:
Combine all ingredients in a bowl and mix.
Chill about 2 hours.
Serve with your favorite dippers, like bread, crackers, or veggies.
Contributed by K. Kelly, Student Office Secretary
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