Winter Market #8

10am - 12noon

February 25, 2024

NEXT MARKET, Winter Market #9: March 10, 2024

24 Vendors Scheduled this WEEK!

Apple Ridge Farm

Backyard Beans Coffee Company

B.A.D. FARM

Barkley’s Bakery

The Big Red Barn

Breakaway Farms

❄️ The Confectionary

Easton Salsa Company

Evie's Organic Sweet Treats

The Flour Shop Bakery

Five Saints Distilling

Fungified Farm

Funny Farm Apiaries

Hausman Fruit Farm

High Point Kombucha

Katydid Hill

Lemon Tree Lane Kitchen

Liberty Acres Farm

Mediterranean Delicacy

North Star Orchard

Oley Ravioli

Passionate About Microgreens

Patriot Farms

Ridge Valley Farm

Teprovich Farms

Wild Fox Farm

Wild Fox Provisions

Zekraft

❄️ New Winter Vendor!

PLEASE NOTE: Since we are an outdoor market, and there is unpredictable weather during our winter season, not all "scheduled" vendors may be in attendance on Sunday. This is merely who is scheduled for the day. Vendors will be crossed off if we know they are not attending by Thursday before market day.

Calling all local photographers K-12, hobbyists, and professionals: Emmaus Arts Commission is having a photo contest! The annual gnome auction will be starting soon, and the Snowblast is March 9th which will feature over 30 local artisans and businesses to raise awareness and visibility for the arts in and around our community. Check out emmausarts.org and stop by the tent Sunday for more information!

LIVE MUSIC will return in May.

Thank you to all our local musicians for volunteering your time to perform at the market this season! The market wouldn't be the same without you. Look for scheduling information from Jen at info@emmausmarket.com NEXT WEEK (and add us to your email so it doesn't go to SPAM).

See you in 2024!

Dairy, Eggs, Beef. Milk( raw, pasteurized, chocolate) Yogurts, cottage cheese, , curds, fresh mozzarella, cream cheese, half n half, heavy cream) ICE CREAM..Beef ( ground, cubes, patties, roasts $/lb) steaks $12/lb Y pay more) limited amount Brown EGGS. PREORDER by Fri noon. badfarm83@gmail.com 

Jalapeño Bacon & Cheddar Burgers are back this week!

The name says it all… our 100% grass-fed seasoned beef is blended with just enough fresh jalapeños, bacon & cheddar cheese to bring you the perfect explosive flavor in every bite!

Order online at breakawayfarms.net or shop the market this week, fire up the Black Stone or a well-seasoned cast iron pan & dinner is served in under 10 minutes.

The Confectionary is OFF THIS WEEK.

We'll have lots of organic treats available at the market this Sunday! 

Cider.

Apples.

And a nice variety of baked goods!

Laura is back this week!

On Tap this Sunday:

Firefly

Loyalsock

Black Raspberry

Root Beer

Five Saints will have our full line of award winning spirits so you can “Spend quality time with friends, family and Five saints!

Five Saints is OFF THIS WEEK.

Come see what mushrooms Fungified Farm is bringing this Sunday.

 Don't forget about their tinctures and dried mushrooms too!

Stop by and pick up your elderberry syrup this week. Get an all natural immune boost, made with our honey of course!

Did you know we also have lip balms and hand balms for those dry lips and hands?

In business for over 25 years, and her 13th year in the Emmaus Market, Heidi has a large, diverse, weekly changing menu including Seasonal Salads, Soups, Dips, Pot Pies, Meatballs, Sauces, Prepared Meals, Puddings, Sorbets, Spice Blends, and more! this is her first winter market by customer demand! Check out her winter schedule.

Check out her beautiful website & online store - lemontreelanekitchen.com 

Liberty Acres Farm will be at market all winter long.

They have what you need for soups, stews and more.



Let Liberty Acres Farm keep you stocked on chicken, turkey, duck, pork, and dried goodies for your pets!

Ravioli: Local goat cheese and honey, sun dried tomato, Italian meat (sweet Italian sausage and ground beef), Italian ricotta cheese, spinach ricotta, rosemary chicken with mozzarella.

Pierogi: Potato filling, potato onion chive, local farmer cheese, bacon cheddar, sharp cheddar, jalapeño cheddar.

Please contact Sue by Saturday at NOON 215-234-9334 as she needs will need pre orders for gallons and half gallons. 

Ridge Valley Farm is OFF THIS WEEK.

This week we will have our crispy, certified organic Swiss chard, collard greens, and arugula! It’s a beautiful thing to have greens during the winter, and better yet when paired with our fresh pork products. Come get yours at market this weekend or make a preorder @ WildFoxFarm.com to pick up a ready to go bag.

Our certified organic, hand trimmed hemp flower is in full stock! Boasting over 10 strains of CBD, with effects ranging from calming, relaxing, and balancing to energizing, uplifting, and focusing! Try in either prerolls or ⅛ jars, our hemp is sure to bring the relief you’re seeking.  Visit WildFoxProvisions.com to view all of our products or make a preorder!

This week Zekraft will be offering a bevy of Vegan options, such as their award winning Butternut Squash and Carrot Ginger Soups, amazing hot and cold Chais, various Healthful Snacks, and their Quinoa Apple and Israeli Salads. Meat lovers won’t go away hungry either with their Chicken Rice Soup, Thai Peanut Chicken, Turkey Maple, Southwestern Salmon and Smoked Gouda Salads. For desserts they’ll have Chocolate Pot de Creme and Berry Trifle.

Check out what they’re offering for their home meal delivery service at https://zekraft-home-meal-delivery-lv.square.site/

Don't forget your #RoosterRewards loyalty card on Sunday!

Our wooden bucks also make a great gift!