Kosher Persian Pop-Up Tomorrow  


Sunday, 5/21 - Wednesday, 5/24



We are excited to host Chef Nasrin Rejali for a Persian pop-up dinner in the next 4 days.


Chef’s Background: Nasrin Rejali is one of the top Persian chefs in New York City and has been featured in some of the most prestigious media outlets including the New York Times, New York Magazine, Huffington Post, GrubStreet, and Eater. She currently owns and operates Nasrin’s Kitchen and specializes in pop-up dinners, catering, and homemade traditional Persian desserts. 

 


Reserve online, or call 212-580-3770, or email info@taliassteakhouse.com with any questions.


Preorder for takeout and delivery: Click Here

Learn More about Chef Nasrin:


"How This Iranian Refugee Chef Built A Better Life (And A Catering Company)" - from Huffpost:

ring Company

https://www.huffpost.com/entry/nasrin-rejali-iranian-refugee-chef_l_60492d9dc5b672fce4ea27fc


https://www.grubstreet.com/2021/01/nasrin-rejali-popsup-talias-steakhouse-nyc.html 


https://www.nytimes.com/2021/03/22/dining/nowruz-sizdeh-beder-dinner.html


*** Kosher Supervision: Mehadrin Kashrus Directed by Rabbi Avrohom Marmorstein. Meat is Beit Yosef and Shor Habor. ***


Celebrate Shabbat Dinner at Talia's


The energy, romantic ambiance, and Glatt Kosher gourmet cuisine at Talia’s Steakhouse make it the ideal NYC kosher restaurant to celebrate Shabbat dinner.


Families, groups, and dates are all welcome.


RESERVE ONLINE

Shavuot 2023

Thursday, 5/25 - Saturday, 5/27


For 21 years, Talia's has been serving prepaid, 4 or 5 courses, prix fixe, dinners during Shavuot.


Families, groups, and dates are all welcome.

To view menus & book online:


CLICK HERE



Talia's is open on Saturday night 1 hour after Shabbat until 3:00AM w/ mellow, soft rock & roll live music, featuring Beatles, Bob Dylan & More

Talia's Steakhouse & Bar

668 Amsterdam Avenue

New York, NY 10025


Talia's Website: https://taliassteakhouse.com

Email: Info@taliassteakhouse.com

Phone: 212-580-3770

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