Learn about strategic and sustainable solutions!
July 2018
Strategy: Pig Pilot Waste Diversion
Diverting food waste from the Baltimore Convention Center to Two Oceans True Foods in Stevenson, Maryland is a win-win situation and is part of an overall food waste reduction strategy for Baltimore's convention and hospitality industry.

See the pictures below and register for the Food Waste Reduction Workshop to learn more about this pilot project and other strategies to reduce food waste, save money, feed hungry people, feed animals, and reduce environmental impact.
Gaylord Clark, Owner, Two Oceans True Foods
Food waste collection barrel at the Baltimore Convention Center
Happy as a pig eating fresh veggies on the farm!
Integration: Food Waste Reduction Workshop -- Still Time to Register!

July 11th, 1:00 PM – 5:00 PM
Baltimore Convention Center
For a discount, use code: 15OFF
Food waste conference announcment
Confirmed exhibitors include:
Results: Published Results of Clean Collaborative
Plisko Sustainable Solutions, LLC is proud to document the success of the Maryland Patient Safety Center's Clean Collaborative . The Research Brief, published in the American Journal of Infection Control -- a peer reviewed journal -- is the culmination of a two year project.

The Clean Collaborative team is now in the midst of Phase II and is working with health care facilities across Maryland to enhance cleaning policies, procedures, and practices in an effort to reduce health care associated infections (HAIs).
About Plisko Sustainable Solutions
Joan Plisko, PhD, President
Marc Plisko, CIH, Vice President
The mission of Plisko Sustainable Solutions, LLC is to catalyze positive health, environmental, and social change through improved customer performance, economic savings, and enhanced social awareness.