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AUGUST SPECIALS:
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Chicken Wings, 5 lbs. for $11.00 - The chicken wings are ready for the air-fryer or grill and are in individual quick frozen.
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Pork Tenderloin, 1.75 lbs. (avg). for $4.50 - The pork tenderloins are a nice option since they are high in protein, low in fat, and are perfect for grilling, roasting, or slow-cooking.
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Lobster Bites, 15 oz. for $5.00 - The lobster bites can be baked in the oven or cooked in the air-fryer.
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Mozzarella Sticks, 3 lbs. for $11.50 - The mozzarella sticks are par-cooked and ready for the oven.
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Protein Box, 5 lbs. for $13.50 - Box includes: Ground Turkey (1 lb.), Italian Sausage (1 lb.), Boneless Chicken Drumstick Meat (1 lb.), Fish Sticks (1 lb.) and Bologna (1 lb.).
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Meatballs, 5 lbs. for $13.00 - The Italian meatballs are fully cooked and are in a five-pound bag
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FEATURED RECIPE:
Grilled Turkey Burgers
Serves 4
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Ingredients:
*Ingredient in Food $en$e package
- 1 lb. ground turkey*
- 1/4 cup finely chopped onion
- 1/4 cup breadcrumbs
- 1 egg
- 2 tablespoons Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Burger buns
- Desired toppings (lettuce, tomato, cheese, etc.)
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Directions:
- In a large bowl, combine the ground turkey, chopped onion, breadcrumbs, egg, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
- Mix until well combined.
- Form the mixture into 4 equal patties.
- Preheat the grill to medium-high heat.
- Grill the turkey patties for about 5-7 minutes per side, or until the internal temperature reaches 165°F
- Build your burger and enjoy!
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