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Let the Gardening Begin!
All our sites have been tilled, and all are now staked out. Water had been turned on at County Farm, and hydrant water connections are working at most sites that use them except Platt and Hunt. Those should be connected tomorrow or Monday.
Getting nineteen garden sites tilled, staked out and open is a huge job and would not be possible without the volunteer efforts of the site coordinators and gardeners who volunteer to help. Please let them know you appreciate their efforts and ask how you can help in the future!
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IMPORTANT - Change in Advance Order Pick Up Date!
The Saturday, May 9, advance order pick up date been changed to Friday, May 8, from 4:00-7:00 p.m. at Dawn Farm. The second pick up date remains the same: Sunday, May 10, from 10:00 a.m. to 1:00 p.m., also at Dawn Farm.
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Shop Early This Weekend!
It's too late to send in an advance order for our plant sale but you can still come to Dawn Farm on the pick-up days and shop for plants a week ahead of our May 16 sale in front of People's Food Co-op downtown. The pick-up days and times are:
Friday, May 8, 4 p.m. - 7 p.m.
Sunday, May 10, 10 a.m. -1 p.m.
both days at:
6633 Stony Creek Road
Ypsilanti, MI 48197
To read all about the plants offered, click on the
online catalog. We also have 4-packs of collards, dinosaur kale, Swiss chard and broccoli, plus a limited quantity of Royal Family sweet peas and
Barnhaven Gold Laced primroses, all for $3 each.
Abundant Michigan (
AMPY) will also be offering very reasonably priced trees bare root and shrubs during the pickup times.
Come see the hoophouse where we grow all the plants and shop protected from any rain. Be sure to bring cash or check since we can't accept credit cards or online payment. Hope to see you at Dawn Farm!
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Defending Your Garden Against Deer and Other Animals
We asked Project Grow gardeners to send us their suggestions on how to deal with four legged animal pests. There were many suggestions so please follow the link to see all of them. Ellsworth We had trouble with a ground hog. I've been told that a man's urine would do it, but I went with cut people hair and it worked great. Since it smells like humans the critters stay away. Greenview We use 4' tall galvanized steel garden fencing, and bury it a bit when putting it in. It has made a huge difference! Seems to keep most of the smaller critters out, too. If I feel like the deer are encroaching, I'll run a line of twine along the top, a little taller than my fence. I've also read that deer are wary of double fences, so having some posts within my garden may also help. I've used liquid fence before with fair results, but it has to be applied pretty often. Platt
Our garden plot was on Platt Road. We did have a large amount of critter damage in our plot. We put up fencing, which worked to some degree, however the deer were easily able to jump the fence. Then we strung some twine around the taller stakes and tied strips of white plastic grocery bags to the twine. I also bought some organic deer repellant spray later in season that really stunk-a combination of garlic and putrefied egg whites, and dowsed the perimeter of the garden several times. That seem to do the trick although by then the ability to catch up was gone. Therefore our yields were disappointing. I think next year I will start the effort earlier than I did last year. It was my first year with Project Grow and I did not pay close enough attention to early interventions at Platt Road. I think the stinky deer repellent also helped to keep out the bunnies which I was surprised managed to get past the fence, and prior to my focused efforts, had created a lovely little bunny den, full of cute little fuzzy bunnies.
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2015 New Gardener Shindig
About 60 people attended our 2015 New Gardener Shindig on April 24th. Everyone enjoyed great food and an overview of Project Grow and organic gardening. A great way to start the gardening season!
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Volunteer as a Gardening Angel!
Project Grow's Gardening Angels program helps gardeners who are unable to fully care for their garden because of sickness, injury or need to care for a loved one.
If you would like to become a Gardening Angel, please email
info@projectgrowgardens.org. Likewise, i
f you would like help from the Gardening Angels, please email
info@projectgrowgardens.org
. When we receive a request, we will contact all the volunteer Angels and send them your contact information.
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Fourth Year for the Giving Garden
Project Grow's Giving Garden at Cobblestone Farm begins its fourth year this spring. All produce from the garden is donated to the Back Door Pantry. The garden is 48'x30', about the size of two full Project Grow plots.
We added strawberries, raspberries and asparagus a couple years ago to lessen the spring work required to put in two full plot worth of veggies and to add interest to what we could donate.
Because the garden is so visible on a site used for weddings and special events, the gardeners make a special effort to keep the site weed free and well maintained so it is also a great demonstration garden. Starting on May 26th you can stop by Cobblestone Farm Market on Tuesdays.
All the work for the garden is provided by volunteers and it is financed by donations, not Project Grow. If you would like to volunteer or donate, please email info@projectgrowgardens.org.
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Upcoming Project Grow Classes
Vermiculture
Date and Time: June 13, 10 a.m.-noon
Place: Leslie House, Leslie Science and Nature Center, 1831 Traver Road, Ann Arbor
Jesse Raudenbush, of Starr Valley Farm and third-generation vermiculturist, will teach a class on the science of vermiculture, how to start and maintain a worm composting bin, and the benefits of worm castings in your garden. Students will make their own starter worm bin, create and add bedding, and finally add 1,000 Red Wiggler composting worms. All materials provided at time of class. Completed starter systems and worms go home with you and a set of notes on how to care for your worms!
The fee for this class is $30 which includes all materials. Please visit Eventbrite to register.
Note: Due to the prep work required for this class, those interested in this class must register in advance [no walk-ins]. Registration for this class will close June 6.
Eat Your Weeds
Date and Time: July 11, 10 a.m.-noon
Place: Leslie House, Leslie Science and Nature Center, 1831 Traver Road, Ann Arbor
Vegetable gardeners bemoan the pesky presence of weeds that threaten to take over their garden. Much work goes into weeding them out. And yet in doing so, valuable foodstuff might be thrown away that are just as tasty and healthful, which grow without the need of coddling and care, and offer themselves free for you to harvest, if you only knew what they are! Instructor, Inge Ferguson, will redefine what a weed is and show you the abundance of naturally growing new foodstuffs that grow in your garden.
Kimchi!
Date and Time: July 18, 1 p.m.- 3 p.m.
Place: Ann Arbor Center for Independent Living, 3941 Research Park DrAnn Arbor, MI 48108
Learn how to make kimchi, a traditional fermented Korean side dish. Students will taste samples from a freshly made batch of kimchi as they watch how it is made, step-by-step. The kitchen has generous space for students to observe the techniques involved in making this dish, to get up close and personal with the ingredients, and to ask lots of questions. Students will take home some kimchi. Note: This is a demonstration class. The class is being offered by Linda Wan, passionate about kimchi and other fermented foods.
Registration is required for all classes, though walk-ins are welcome with a $5 fee. For all classes, please check our website to read about any changes to the course [eg: time, location].
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