"ROC-DOC-RUB”
Grilling Outside Is All-American, Fun, Entertaining And A Love Of Mine Since
I Was A Small Child. This All Purpose Spice Blend Created For Grilling All Foods Incorporates Flavors That Work Magic On
A Grill; Sea Salt, Fresh Pepper, Garlic, Bay Spices, Worcestershire, And Hot Pepper Sauces.
This Signature Grilling Spice Is Named After My Assistant Grill-King, And Best Friend Of Many Years, Dr. Mark Bussell (The Roc-Doc.) You And Your Friends Will Soon Realize That
Roc-Doc-Rub
Could Very Well Be
The Best Grilling Spice Ever Made
.
~
Michael S. Thomson
#ChefMT