The  Wolcott Galleria
136 S. Wolcott St.
Casper, Wy 82601
 
Contact Us
The Merry Peddler 
& Crave
(307) 247-0276
Vita Sana Olive Oil
(307) 315-6182
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XIKAR lighters are bold 
 and uncomplicated. Their wide range compliments the distinguished line of cigar cutters and accessories, and you can guarantee we will 
satisfy high expectations! 
Come on in to Crave and let us help you pick out the perfect Fathers Day gift!

 
Dad's Root Beer
Our fridge is fully stocked with ice cold bottles of Dad's Old Fashioned Root Beer to quench your thirst all summer long!
Cookbooks for Dad

Warning:  You are about to enter the wild side of grilling!  The Merry Peddler has new cookbooks in stock that Dad will love. T ake a walk on the wild side 
and check out our new 
selection of cookbooks!
Promo!
Purchase $500.00 or more  in All-Clad and  receive  the lasagna set as our gift!

 
Fathers Day Give-Away
Since we LOVE free things we are having the ultimate Fathers Day Give-Away!
Follow us on Facebook
to see how to win a colossal grilling package!
Pairing of the Month
SMOKING HOT!
Hickory Smoked Pepper
This is a delicious and aromatic pepper which has been naturally smoked with hickory wood. Great on meats, fish, eggs and vegetables. Try in place of regular black  pepper for a smoky, spicy change!

 Jalapeño 
Stuffed Olives

These olives are our FAVORITE!
With a combo of heat & crunch, they can be served alone or garnish a Bloody Mary.  They are great for adding spice to your life!
Gift Cards
The se   are a great option that allows your gift recipient to visit all three  stores and make his  or her own selections!  Can be redeemed online or in store.


Knife Sharpening

 
Cigar Afficando's
Crave carries a wide selection of the best cigars in two humidors.  A one stop shop for the cigar lover in your family! 
We carry Arturo Fuente, Brick House, El Baton,  Diamond Crown,  and Quorum cigars.  Crave also has a great selection of cigar accessories such as, ash trays, cutters, lighters, humidors & supplies!


Diamond 
Crown 
Robusto  Series No.4
Diamond Crown cigars are handmade with an exclusive Connecticut fermented wrapper selected from the highest grade of silky shaded leaves. The Diamond Crown Robusto Series #4 delivers a sweet, rich flavor every time you smoke it. There's no better way to celebrate with a fine cigar for Fathers Day!
Man Cave Tea

Adagio created the toughest loose leaf tea with guys in mind. Man Cave has an earthy whiff of leather and beer nuts combined with the slight aroma of Dad's favorite pipe. 

The dad or man in your life is sure
to savor this lionhearted blend!
Flame Friendly Grill Pan & Pot

The Companion Group created the Flame-Friendly  series of grilling accessories to conduct high, evenly
distributed heat to cook your food. 

This series is eco-friendly, fireproof and thermal shock resistant up to 700˚F. They are the perfect choices for both the oven and the grill!  Come see us at The Merry Peddler so we can assist your grilling needs!



Cast Iron Brie Baker


Whether you want to  melt some brie for a simple dip, or bake up a brie-based concoction, this Brie Baker will cook your wheel of cheese to gooey perfection.

 Place your cheese and toppings inside the baker and cook in your oven or on your grill! 

Vita Sana - Opening Soon!


Ingredients   ( Sold at Vita Sana )
1/4 cup VS Olive Wood Smoked Olive Oil
2" Sprig fresh rosemary, coarsely chopped
1 tablespoon medium course VS Himalayan Sea Salt
1 teaspoon fresh ground Hickory Smoked Pepper
2 medium fresh lemons quartered
2 pounds fresh halibut fillets about 8 oz. portions - (or your favorite fresh fish such as salmon, cod, squid, octopus. Not into fish? Use poultry such as chicken breasts or thighs. Not consuming animal products? No problem, get out your cauliflower or eggplant!) 

Directions
Place the rosemary, VS Himalayan sea salt, and pepper into a small zip bag. Close the bag and crush it a few times between your palms. This will season the salt with rosemary. 

In a large container with a lid, place the fillets. Sprinkle with the rosemary sea salt and gently massage to coat evenly. Add the VS Olive Wood Smoked Olive Oil and massage again to coat evenly. 

Marinate for about 30 minutes or up to 1 hour.

Grill the fish, skin side down, over medium, indirect flame, flipping after about 4 minutes. Pull the fish off the heat source just before it's done, allowing it to rest, loosely covered in foil for a two minutes before serving. This will allow your fish to cook through from the residual heat as opposed to becoming overdone on the exterior. 

Serve with lemon wedges and enjoy!
Irish Whiskey Cheese


Infused with a robust flavor of whiskey, this creamy Aged Cheddar has unique undertones of the smooth woody taste of pure whiskey. 

Irish Whiskey Cheese is perfect to add onto any sandwich or sneak into any recipe requiring cheese for that extra kick!
Come visit anytime and don't forget take a look
at our vast selection of gourmet cheeses!
Salt Plates
& Accessories
 
These salt plates can be safely heated or chilled to virtually  any extreme. The salt's crystal has a fairly high specific energy so it will tend to hold any temperature you bring it to for a good while! 
Charcoal Companion's Salt Plate Recipe Book explains how to use the salt plate for both cooking and serving,
as well as proper care
and maintenance. 
Includes over 20 recipes with photography, covering appetizers, mains, and desserts!