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Cooking with SOC/SCC
This month, participants joined Chef Jared to learn to make two incredible meals for their families!
On June 3, we had breakfast for dinner and learned to make huevos rancheros. It was a fun and delicious meal.
The following week, we were back to try a new recipe–chicken gyros!
Next up, we'll be revisiting a classic crowd-pleaser with pizza night!
We love seeing all of the great meals everyone cooks, and we are excited to see how our participants perfect their skills and put their own spin on each meal. Keep sending us photos, and check out more photos from this month.
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