June Louie's Links

June 2023

Louie's Links Newsletter

www.louiesfinermeats.com

Welcome to the June Edition of the Louie's Links email newsletter. We welcome you to forward this to your friends.

CLICK HERE to enter the drawing for a $25 Louie's Gift Card! Congratulations to Steve Bergstrom for winning the April newsletter drawing.

Happy June Dairy Month! Watch for great specials on Wisconsin Cheese & more through the whole month of June.

Happy Father's Day! Sunday, June 18

Get Dad what he really wants for Father's Day - a Louie's Gift Card is a perfect gift. Redeemable at Louie's Finer Meats and Louie's Lodge, available for any amount, and they never expire.

New specials will begin on June 20!

Does inflation have you down?

Check our website to see our latest in-store specials:

https://louiesfinermeats.com/in-store-specials/

9:00 AM - Saturday, June 17, 2023 - Louie's Finer Meats

Run for Bacon! Walk for Bacon!

Father's Day Weekend

Walk or Run - 1-mile or 2-mile course

Cost: Free!

Free Bacon Samples during the event!

T-Shirts are available now.

The Bacon Run/Walk course will be the same as past years. Start at the Louie's Maypole, turn around at Wickre Drive for a 1-mile course or the end of Jeffery Blvd for a 2-mile course. No official timing, but there will be a prize for the first male and female to cross the line in the 2-mile run.

Follow this link to let us know if you're coming: Bacon Run/Walk Registration (Registration is not required to attend this fun event, but helps us know how many people to expect)

Join the Facebook Event Page for updates.

https://www.louiesfinermeats.com/bacon-run-walk.html

4th of July will be here before we know it!

Cumberland is again planning a big 4th of July celebration!

The price of fireworks is going up - you can donate to the area's largest fireworks display at Louie's and other locations in Cumberland.

Recipe: Slow Cooker Brisket

Don't have a smoker? Here's a way to make a delicious brisket without one, along with a great homemade barbecue sauce.

Ingredients for the Brisket

3 tbsp Worcestershire Sauce

1 tbsp Chili Powder

2 cloves minced Garlic

1 tsp Celery Salt

1 tsp Pepper

1 tsp Liquid Smoke

6 lb Beef Brisket

1/2 cup Beef Broth

2 Bay Leaves

Ingredients for the Barbecue Sauce

1 medium Onion, chopped

2 tbsp Canola Oil

2 cloves minced Garlic

1 cup Ketchup

1/2 cup Molasses

1/4 cup Cider Vinegar

2 tsp Chili Powder

1/2 tsp ground Mustard

Directions

In a large bowl, combine the Worcestershire sauce, 1 tbsp chili powder, 2 cloves of garlic, celery salt, pepper, and liquid smoke.
Cut the brisket in half. Add it to the bowl and turn it to coat.
Cover and refrigerate the brisket overnight (at least 8 hours).
Transfer the brisket to a 6-quart slow cooker. Add the beef broth and bay leaves.
Cook the brisket on low heat until the meat is tender, about 6-8 hours.
In a pan, saute the onion in the oil until tender, about 3-4 minutes.Stir in the ketchup, molasses, cider vinegar, remaining chili powder, and ground mustard. Heat through.
Remove the brisket from the slow cooker and discard the bay leaves.
Place 1 cup of the cooking liquid in a measuring cup, skimming the fat from it.
Add the liquid to the barbecue sauce; disard the remaining juices.
Return the brisket to the slow cooker and top with the barbecue sauce.
Cook on high heat for about 30 minutes to blend the flavors.
Slice the beef against the grain and serve with the barbecue sauce.

Click Here to view our Upcoming Events Page

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Welcome to Louie's Brat Haus - in the Louie's Parking Lot!

The Brat Haus will be open most Thursdays, Fridays, and Saturdays through the summer months, always benefiting local organizations. The Brat Haus serves Louie's Hot Dogs, Traditional Brats, a flavored Bratwurst, Chips, Pop/Water, and homemade baked goods.

Upcoming Brat Haus Schedule

Thursday, June 8: Turtle Lake Junior Achievement

Friday-Saturday, June 9-10: Rice Lake Knights of Columbus #2137

Thursday, June 15: Junior Beavers 4-H Club

Friday-Saturday, June 16-17: Cumberland Band

Thursday, June 22: Cumberland Boys Basketball

Friday-Saturday, June 23-24: Cumberland Youth Soccer

Thursday, June 29: Island City Snowmobile & ATV Club

Friday-Saturday, June 30 - July 1: Cumberland Youth Volleyball

Thursday, July 6: Christ Zion Lutheran Church

Friday-Saturday, July 7-8: Cumberland Sons of the American Legion

Louie's on the Lake

Casual Dining

Visit our website for menus and information:

www.eatlouies.com

Regular Hours

Sunday: 7 AM to 2 PM

Monday: 7 AM to 8 PM

Tuesday: Closed

Wednesday: 7 AM to 2 PM

Thursday-Saturday: 7 AM to 8 PM

"Like" Louie's on the Lake on Facebook!

Breakfast - Lunch - Dinner

Outdoor patio dining when weather permits!

Thank you for dining at Louie's on the Lake!

*Menu items feature award-winning meats from Louie's Finer Meats*

*Daily Specials*

Pizza - Paninis - Burgers - Salads - Daily Entrée Specials - More!

Beer - Wine - Soft Drinks - Breakfast

Thursday night steak nights

Friday night Fish Fry!

Every Thursday - 1/2 Price Bottles of Wine!

Take-out orders available - call 715-671-0186 to order

Louie's on the Lake

1780 Arcade Ave.

Cumberland, WI 54829

715-671-0186

Pictured: 14 oz. New York Strip dinner

Louie's Lodge is connected to Louie's Finer Meats and features a large variety of beer, wine, and spirits. Shop our spacious beer cave - check out our great prices and many craft beers. Featuring a large selection of wines - great for your Easter dinner table.

With the longer evening hours at Louie's Lodge, you will find a selection of Louie's meat products. Always offering after-hours pickup of Louie's meat orders! Call us and we'll have your order ready for you.