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Julie's Featured Healthy Recipe of the Week
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Watermelon Salsa
Makes eight 1/2 cup servings
INGREDIENTS:
3 cups finely diced seedless watermelon
2 jalapeno peppers, seeded and minced
1/3 cup chopped cilantro
1/4 cup lime juice
1/4 cup minced red onion
1/4 tsp salt (or to taste)
INSTRUCTIONS: Place watermelon, jalapenos, cilantro, lime juice, and onion in a medium bowl; stir well to combine. Season with salt. Serve at room temperature or chilled.
*Add this to your favorite chicken or fish dish for a little more flavor |
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COMMIT TO BE FIT!
JC FITNESS
PO Box 236
Lynnfield, MA 01940
juliecostafitness@gmail.com
(781) 526-5242
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