The Logan Inn & Bucks County Taste
invite you to a
Tomato & Corn Dinner
at the Logan Inn
Wednesday, August 12, 7 pm
Heirloom tomatoes
It's August. And you know what that means - tomatoes and corn!

Bucks County Taste is co-sponsoring a delicious, fresh Tomato & Corn Dinner with the "new" Logan Inn this coming Wednesday, August 12.

How fresh? The Logan Inn's chefs will be picking the ingredients themselves the day before the dinner. Yum.

Please join us!
To RSVP, call 215.862.2300
Tomato & Watermelon Salad
Blooming Glen Farm Heirloom Tomatoes, Melon,  
Purple Basil & Barefoot Gardens' Crazy Pea Greens
Prepared by Hotel du Village Chefs 
Seared Barnegat Light Scallops 
Blooming Glen Farm Creamed Sweet Corn, Green Tomato,  
Pickled Local Chanterelles
Prepared by Hunter Stagg, Executive Chef, Hotel du Village 

Pan Roasted Free Range Chicken
Tomato & Corn Wheat Berry Risotto, Pico de Gallo, Yellow Tomato Coulis 
Prepared by Danny Lucas, Chef, The Logan Inn 

Sweet Corn Creme Brulee 
Honey Tomato Compote  
Prepared by Skylar Bird, Chef/Owner, Cafe Blue Moose 

$59 per person
To RSVP, call 215.862.2300 
About the "new" Logan Inn

Logan Inn

This past April, Jeanne & Frank Cretella, bought the Logan Inn and the Hotel du Village. Frank has always loved New Hope and has kept his eye on the Logan Inn. Now they are bringing the Inn back to the locals (not just the tourists!) and renovating the Hotel du Village into a premier site for affairs and special events.

Executive Chef Hunter Stagg loves fresh, locally sourced food. A native of Hunterdon County, where he lives with his family, he's a true Garden State boy. He is thrilled to be helping to recreate the Logan Inn and the Hotel du Village (due to open in Fall 2015).

To learn more, see the Logan Inn's website and Facebook page. 

August 12, 2015  
From 7 pm to 10 pm
The Logan Inn
10 West Ferry St  
New Hope, PA 18938