COUNTDOWN TO CHEFS TABLE 2024

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CHEF'S TABLE

Join us at this year's 45th Annual Chef's Table event presented by Sysco and 8 Hospitality. The event will take place at Theater on the Lake on Thursday, April 18, with more than 20 tasting stations from restaurants throughout Chicago. Light up the night at this year's Neon Jungle themed event to celebrate and honor the foodservice industry while raising funds that benefit the IRA Educational Foundation.


Tickets

Click here to purchase your tickets today!


Sponsorship

Click here to view the 2024 Sponsorship Packet.


Donations

For information about donating to the Silent Auction, please contact Grace Grouzard.

ADVOCACY UPDATES

A restaurant roundtable hosted at El Meson Express in Berwyn.

Legislation to eliminate the tip credit in the entire State of Illinois as early as January 1, 2025, was introduced in Springfield this month. This legislation would affect all businesses in the State, including the City of Chicago, by pre-empting the 5-year phase out of the tip credit passed last year in the City.


Bill Summaries

HB5345 Sponsored by Rep. Elizabeth "Lisa" Hernandez (D-Cicero), Eliminates the tip credit statewide on January 1, 2025. Preempts home rule.

 

SB3776 Sponsored by Sen. Lakesia Collins (D-Chicago), says from July 1, 2024, through June 30, 2026, the tip credit allowance would be lowered from 40% to 20%. Starting on July 1, 2026, the tip credit would be eliminated entirely statewide. Bans an employer from withholding from gratuities any credit card processing fees that the employer must pay in connection with the transaction. Provides that any service charge imposed by an employer on a customer shall be a gratuity and is the property of the employees.


Roundtables

The IRA is hosting roundtables around the state to bring restaurant operators and employees together to organize against this legislation. Please join us and share the invitation with industry peers and workers. Our confirmed events include:

 

Oak Brook, March 12, 2:00pm

Lucca Osteria, 1415 W. 22nd St., Oak Brook, IL 60523

 

Lake Forest, March 13, 2:00pm

Sophia Steak, 181 E. Laurel Ave., Lake Forest, IL 60045


Peoria, March 19, 2:00pm

Obed and Isaac’s Microbrewery Peoria, 321 NE Madison Ave., Peoria, IL 61603


St. Charles, March 27, 2:00pm

Alter Brewing + Kitchen, 12 S. 1st Street, St. Charles, IL 60174


McHenry County, April 11, Time TBD

1776 Restaurant, 397 W. Virginia St., Crystal Lake, IL 60014


Please email Christine DeSousa at cdesousa@illinoisrestaurants.org to RSVP.


Other Ways to Get Involved

Click here and sign up to join our fight! Please pass this link around to your restaurant industry friends and employees to sign up as well.


Click here to find your state legislators. Click here for talking points to help you explain what the elimination of the tip credit would mean to your business.


The IRA is doing everything possible to fight this misguided legislation. For more information and to join our team and lend your support, please fill out this form or contact Andy Peters.

PUBLIC AFFAIRS CONFERENCE

On April 15 - 17, the IRA will join other restaurant associations for a Public Affairs Conference in D.C.


Information and registration details can be found here. Agenda can be found here

 

Conference programming occurs at The Westin DC Downtown (999 9th St NW, Washington, D.C.). Attendees who wish to stay onsite at The Westin and receive the conference rate should book as soon as possible, as the conference block will sell out. The deadline to reserve your room is March 22, 2024. Click here to reserve in the room block.

IRAEF UPDATES

On Saturday, March 2, 2024, the Illinois Restaurant Association Educational Foundation welcomed 8 culinary and 4 management ProStart student high school teams from across the state to compete in the 24th Annual Illinois ProStart® Invitational hosted and Sponsored by Sysco.


CULINARY TEAMS

Benito Juarez Community Academy

Dunbar Vocational Career Academy

Morton East High School

North-Grand High School

TrueNorth North Shore Academy

Technology Center of DuPage

Woodruff Career and Technical Center

Fenger Academy High School


MANAGEMENT TEAMS 

Oswego High School

Rolling Meadows High School

Technology Center of DuPage

Woodruff Career and Technical Center


Woodruff Career and Technical Center took first place in the management division and Technology Center of DuPage earned first in the culinary division. Both teams received scholarships and prizes. Over 50 industry professionals and representatives from post-secondary schools judged both competitions. Represented among these industry leaders are executive chefs, corporate chefs, chef instructors, and hospitality professionals from a variety of industry sectors. 


The event, presented by Title Sponsor Sysco, also included a College and Industry Expo featuring admissions representatives from post-secondary culinary programs and industry job opportunities


The top-ranking teams for 2024 included:

2024 Culinary Competition

  • 1st place: Technology Center of DuPage
  • 2nd place: Woodruff Career & Technical Center
  • 3rd place: North-Grand High School


2024 Management Competition 

  • 1st place: Woodruff Career & Technical Center
  • 2nd place: Technology Center of DuPage
  • 3rd place: Oswego High School


Congratulations to the top finishers and to all the schools who competed this year. Well-done students and teachers!


Please reach out to info@illinoisrestaurants.org with any questions. National ProStart Invitational Competition Dates: 2024: Friday, April 26 - Sunday, April 28 Baltimore, MD.


We would like to thank our supporters for their generosity.

Sponsors & In-Kind Donors

4 Imprint

Blackstone Hotel

Edward Don & Company 

Ecolab

Employers

HMSHost

Home Run Inn Pizza

Maverick

Mercer Culinary

PepsiCo Food Service 

Soul & Smoke

Sysco

United Healthcare

Uncommon Chef

Zwilling USA

United States Coast Guard


Team Sponsors & Mentors

Areas

Compass

Coker – C-Soap

Edward Don & Company 

Ecolab

Employers

HMSHost

Home Run Inn Pizza

Manny’s

Charles And Rochelle Trotter 

Tiny Tapp

Tandoor

Sysco

United States Coast Guard

Wintrust


Our College & Career Fair Hosts

Areas

City Experiences /City Cruises

Tiny Tapp

US Coast Guard

De Paul University

Joliet Junior College

Kendall College

Sullivan University

Roosevelt University

Washburne/Kennedy King

Culinary Institute of America 

Escoffier

College Of DuPage

HOSPITALITY HIRES

Alongside Choose Chicago, Illinois Hotel & Lodging Association, Magnificent Mile Association and others, the IRA is proud to be hosting the spring 2024 Hospitality Hires Chicago on Tuesday, April 16th at the Palmer House Hilton. A collaboration with the Chicago Cook Workforce Partnership, Hospitality Hires Chicago is an event for employers and pre-screened job seekers to meet and interview.

 

The venue has a strict limit of 65 tables for the event. It is imperative to register for a table as soon as possible to ensure your participation.

 

Click here to register.

GEAR UP FOR THE SHOW 

Register Here

Is the new month adding a spring to your step? Then it’s the perfect time to solidify some spring plans, starting with your trip to the National Restaurant Show in May! As the premier annual event in foodservice, attending the Show is critical for your business. Don’t miss your chance to dig into the latest trends, insights and opportunities at your industry’s biggest display of foodservice innovation—register now! You won’t regret it.


Click below to register and claim your 2024 Show Expo badge for a special Advanced Rate of only $115.


Attend the Show in May!

9 Features of BREAKTHRU NOW to Help You Build Your Business

BREAKTHRU NOW, Breakthru Beverage’s best-in-class eCommerce platform, contains a variety of features that can enhance the way you run your business. 

 

  1. Real-Time Pricing: Visibility to current pricing on full catalog 
  2. Shop Current Deals: Easily apply current deals to your orders
  3. Open 24/7: The site is always accessible, and orders can be placed anytime 
  4. Track My Truck: Monitor truck status and view items in shipment on designated days
  5. View Full Order History: Review all your orders from all sources and easily reorder items
  6. Edit Your Cart: Make easy edits to your order right in the cart
  7. Detailed Product Information: Product descriptions, brand history, taste profiles, and selling points are readily available
  8. Pay Your Invoices: Easily view and pay current invoices, review payment history, and add and manage payment methods, including paying via ACH and Credit Card
  9. Item Availability Indicator: Limited or out-of-stock products are clearly marked 

 

Visit now.breakthrubev.com to start your account today!

FRONT BURNER 

March 12: Oak Brook Roundtable


March 13: Lake Forest Roundtable


March 19: Peoria Roundtable


March 19: Illinois Government Contracting Summit


March 20: Webinar: Funding Your Small Business With Advantage Illinois


March 12, 18, 20, 25, 27: Food Service Sanitation Manager Certification Class


April 18: Chef's Table


March 12: Oak Brook Roundtable


March 13: Lake Forest Roundtable


March 19: Peoria Roundtable


March 27: St. Charles Roundtable


April 11: McHenry County Roundtable

IRA RESOURCES






THANK YOU TO OUR CORPORATE SPONSORS

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