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Chicago Gourmet 2023!

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IRA AT YOUR SERVICE

Illinois Restaurant Association Hosts Gov. Pritzker, Sen. Durbin, Mayor Johnson and Others


The IRA hosted Gov. J.B. Pritzker, Sen. Richard Durbin, Chicago Mayor Brandon Johnson and members of the IL Congressional delegation and other distinguished guests. During a press conference, public officials joined the American Business Immigration Coalition Action, business and immigrant community leaders, and the IRA to urge President Biden to use his existing legal authority to expand work authorizations for long term immigrant contributors and new immigrants to address the labor shortage crisis.

 

“We believe in a pathway to legalization or an essential worker program for the more than 11 million undocumented individuals that can work, pay taxes and contribute to the economy and their communities,” said Sam Toia.


The proposed expansion of work permits for immigrants is allowed under current law if doing so would provide a “significant public benefit.” Ending the labor shortage would benefit thenation by helping to increase productivity and stem inflation.


In Illinois, about 14% of the total population are immigrants. They make up about 16% of the state’s workforce, with Chicagoland immigrants making up nearly 30% of all business owners. Immigrants also greatly contribute to Illinois' food and hospitality industry, representing more than 20% of its workforce. Additionally, 395,000 U.S. citizens in Illinois live with at least one undocumented family member, and undocumented immigrants made up 5% of Illinois’s workforce in 2016.

 

The IRA is a founding member the Illinois Business Immigration Coalition (IBIC). The organization has advocated tirelessly for immigration reform and a permanent path to citizenship. 

TIP CREDIT

Last month, the Chicago City Council introduced an ordinance that will have a profound impact on the future of the hospitality industry by eliminating the tip credit.


To contact your Alderman and urge them to vote no, click here.

FEDERAL ADVOCACY UPDATES

The nation’s two largest credit card companies recently announced they will increase the swipe fees paid by restaurants and other businesses by a whopping $502 million.

 

American restaurants already pay the highest swipe fees of any country in the world. We and the National Restaurant Association are fighting for passage of the Credit Card Competition Act – bipartisan, common-sense legislation to inject competition in the swipe fee industry. 

 

Learn more and add your voice here.  

STAFF UPDATES

We are pleased to announce that Jean Schmid will be taking on the new title of Vice President of Finance & Administration at the IRA. Jean has served as Director of Finance & Administration for the past 6 years. Jean is responsible for monthly reporting, cash management, payroll/benefits, grant reporting, and annual audit and tax filings. She is a CPA, with prior experience in the healthcare industry, and as an auditor in a public accounting firm.  Congratulations, Jean!

We are also excited to announce that we are expanding our Special Events team by adding the new position of Vice President of Special Events. Please welcome Leslie Delworth to this new role! Leslie has over 10 years’ experience as an industry leader specializing in experiential and branding events. With a background in graphic design, her event portfolio includes white glove international programs, sales conferences, brand activations and tradeshows. She is extremely familiar with the Chicago restaurant scene and is a self-professed foodie. Leslie looks forward to combining her passion for the culinary arts with her event expertise at the IRA. Welcome, Leslie!

NEXT UP: TASTE & GOURMET

Foodies get ready to celebrate in September!


Taste of Chicago returns to Grant Park September 8 - 10! Taste will once again showcase the vibrant diversity of Chicago's culinary offerings!


Followed by Chicago Gourmet September 21 - 24. This year All Roads Lead to Gourmet - grab a first-class passport package or tickets to returning favorites.


Tickets are on sale now and going fast. Book your Gourmet experience before it's too late at chicagogourmet.org

FRONT BURNER

Upcoming Dates to Note



September 8-10: Taste of Chicago, Grant Park


September 16: Los Comales Aniversario de Oro 


September 21-24: Chicago Gourmet


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