Celebrate the first night of Passover with Prairie Grass Cafe on Monday, April 22nd! Pick-up on Monday, April 22nd between 4pm and 5:30pm. Pre-orders only. Pre-orders help us ensure there is enough of our holiday specials for everyone to enjoy!

We will also be offering Passover specials for dine-in on Monday, April 22nd. Call (847) 205-4433 to make a reservation.

No matter how or where you celebrate the holiday this year, we hope it's filled with meaning, friendship, and peace.

Passover Dinner Package for Two

Matzah Ball Soup, Matzah, Apple Kugel**,

Mixed Green Salad, Apples, Pomegranate, Pumpkin Seeds,

Balsamic Vinaigrette;

Slow Braised All Natural BBQ Brisket*, Cauliflower Mash & Roasted Carrots,

Flourless Chocolate Cake

$130

*Roasted Chicken can be substituted for brisket upon request

**This apple kugel is the recipe of the grandmother of Chef Sarah's very good friend, Eda Davidman. She wants to share this special dish with you as a small gift, free of charge. If you would like to purchase a larger order of this delicious item, let us know!

Chef Sarah's Chopped Chicken Liver

½ pint

$12

Apple Kugel

2 pieces

$12

Flourless Chocolate Cake

slice

$12

Poggio Costa, Prosecco Brut, Italy

Fresh, delicate, balanced and light

$24.50

Effort, Chardonnay, Edna Valley ‘20

A tropical palate of mango, green papaya, and lemongrass

$24.50

Hess Maverick Ranches, Cabernet Sauvignon, Passo Robles '21

 aromas of bright red cherry and raspberry, followed by notes of cedar and black pepper

$26

Please note that all takeout orders are subject to an 18% taxable service fee.