Hi there!

"Just like the Weather, Bag Contents Subject to Change"

You may have seen this phrase on our bag contents sheets at some point. On Tuesday, Wednesday, Thursday, and Friday we send out our trucks to pick up fresh produce from our farmers. Because we pickup the freshest produce the week of delivery we cannot always plan for the weather. At the same time, we hold our produce to a very high standard. This is why in a given week items may need to be substituted. This was the case with the cherries last week. The ones we got were very soft and delicate. Because of the bruising we decided to pull them from the routes. We would rather have to makeup for a sub par item than give it out in your bags. When this happens we give a substitution of equal value. Last week; for example, instead of cherries the routes received blueberries. If we have to pull an item because we can't get it in before the week starts we promise to make up for it later. Our goal is to bring you the highest quality, freshest, most nutritious produce that Northeast Ohio has to offer.

Thank you for understanding,

-Trevor and the Fresh Fork Market Team

Introducing Old Forge Dairy Cheeses
We are excited to introduce a new cheese producer, Old Forge Dairy! Old Forge is located in Kent Ohio and produces farmstead cheeses from the milk of their small herd of Ayrshire cows. Farmstead cheese is made with milk produced on the farm. The Oravets family is involved with every aspect of the cheese making process from pasture to cow to finished wheel.


"We make a variety of natural rind, whole, raw milk cheeses all from the milk of our small herd of Ayrshire cows. Our cheese is made differently, with a superior texture, and complex, pleasant flavor. We aim for it to have the same tangible, and almost inexplicable quality that is present in home-grown produce and farm-fresh eggs. The steps we take to achieve these goals begins with the way that we farm and care for our animals. The breed of cow, Ayrshire, is important to us, as they are a hearty, heritage breed, who make very high quality milk for cheese making. Because the breed does not produce very large quantities, they are unpopular for commercial producers. However, they fit us perfectly.

All of our cheeses are aged on beech wood boards, cut from our own woods, and have an earthy, edible natural rind, whether it be cloth bound or brine washed."

Find the following flavors online and at the back of the stops this week.

Old Forge Dairy Clothbound Cheddar is a raw milk, English-style Cheddar. Bound in natural cheesecloth & aged for 12 months, it has a smooth,creamy texture, & complex flavors, often with fruity notes.

Old Forge Dairy Gouda is a washed curd cheese. Aged for 8 months, it is creamy & bright.

Old Forge Dairy Alpine is firm textured with buttery, nutty, big, rich flavors. Aged for over a year.

Old Forge Dairy Italiano is a hard cheese, suitable for slicing or grating. Aged for 12 months, it has the perfect balance of savory & sweetness.
Special Orders need to be placed & paid for in full by Tuesday at midnight to be delivered on this week's routes.
Bag Contents
THE MINI
Carrots
Candy Onion
Green Beans
Garlic
Zucchini/Squash
Cherries


 





SMALL OMNIVORE
Chorizo
Chips
Black Beans
Candy Onion
Carrots
Green Beans
Garlic
Tomatoes
Zucchini/Squash
Cherries





LARGE OMNIVORE
Chorizo
Chips
Black Beans
Candy Onion
Carrots
Green Beans
Garlic
Tomatoes
Zucchini/Squash
Cherries
Blueberries
Pickles
Broccoli
Ground Beef

 



SMALL VEGETARIAN
Chips
Black Beans
Candy Onion
Carrots
Green Beans
Garlic
Tomatoes
Zucchini/Squash
Cherries
Cantaloupe
Cauliflower




LARGE VEGETARIAN
Chips
Black Beans
Candy Onion
Carrots
Green Beans
Garlic
Tomatoes
Zucchini/Squash
Cherries
Blueberries
Pickles
Broccoli
Peaches
Cucumbers
VEGAN
Chips
Black Beans
Candy Onion
Carrots
Green Beans
Garlic
Tomatoes
Zucchini/Squash
Cherries
Cantaloupe
Cauliflower


Carnivore Share Week 7 & 8
Group A
Steak 
Pork Tenderloin 
Chicken Sausage 
Chicken Thighs 
Eggs

Group B
Braise
Pork Tenderloin
Chicken Patties
Chicken Drumsticks
Milk

You can still sign up for a Summer Carnivore Share. Add it alongside your regular summer subscription. Learn more!
Fresh Fork Recipes
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