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Contact Us
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Hours
Monday-Thursday-10:00-5:30pm
Friday & Saturday -10:00-5:00pm
The Merry Peddler & Crave
(307) 247-0276
Vita Sana Olive Oil
(307) 315-6182
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 The Merry Peddler
Crave Candy, Soda & Cigars
Vita Sana Olive Oil Co.
Like us on Instagram!
 The Merry Peddler
Crave Candy, Soda & Cigars
Vita Sana Olive Oil Co.
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EVOO
Buy one, Get one $5.00 off
When you purchase a bottle of EVOO, Fused/ Infused Olive Oil or Balsamic Vinegar you can get $5.00 off of a equal or less size of a selected EVOO!
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Maple Bacon Onion Jam
With layers of robust flavor, this artfully crafted and savory combination of spices, sweet brown sugar, apples, shallots and bits of real bacon is a versatile pantry essential. Perfect for making quick appetizers, sauces or enjoying with cheese.
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Green peppercorns are the unripe berries of the pepper plant; when dried and oxidized, they turn into the more familiar black peppercorns. They taste fresher and milder than black peppercorns.
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Gorgonzola
This raw milk Italian-style blue is aged 3+ months for a full earthy flavor and pillowy texture. Inspired by the delicious cheeses of Italy, this buttermilk gorgonzola has an assertively piquant flavor and complex, peppery finish that's not for the faint of palates.
Pair with
- Pears, apples, figs, bacon
- Gin martini, American or Indian Pale Ale
Perfect for
- Stirring into risotto
- Sprinkling over a salad
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Finex
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We are passing our savings on to you! Now through June 24, 2019
all Finex products are
20% off!
There is sure to be something dad will love in this line!
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How to Video
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| What To Do First with Your Finex Cast Iron Skillet - Seasoning & Maintenance |
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Father's Day Drawing
When you purchase a set of Riedel Whiskey Glasses you will be entered to win this bottle of Yellowstone Bourbon Whiskey from
*Winner will be draw Saturday, June 15, 2019*
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Our Wusthof sale has come to an end but do not fret we have a limited number of pieces that have remained on sale! Come in and get dad the perfect boning knife for Father's Day!
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  Scanpans Stratanium technology has created safe and sustainable non-stick cookware. Scanpan is the epitome of elegance and functionality.
8" Fry Pan $49.99 reg. $59.99
9" Saute' Pan $79.99 reg. $199.99
2 pc. 8"&10" Fry Pan $99.99 reg. $149.99
2pc. 10"&12" Fry Pan $149.99 reg. $294
10" Sq. Fry Pan $79.99 reg. $145
11" Wok $79.99 reg. $165
5 pc. Set $199.99 reg. $358.99
11 pc. Set $399.99 reg. $499.99
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Enjoy Cheerwine the same way folks did back in 1917, with real cane sugar in a glass bottle. There is one small change, they added a twist-off cap. No more bottle openers or chipped teeth.
Check out this video to find a chicken wing recipe using Cheerwine!
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| Time to celebrate with Cheerwine Chicken Wings! |
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Flavor - Long, mouth-filling flavors of caramel, malt, semi-sweet chocolate and brown sugar.
ORIGIN: Proprietary Blend
ROAST
LEVEL: Dark
AROMA
LEVEL: Full, Malty & Sweet
BODY: Medium Full
BRIGHTNESS: Very Soft, Earthy
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Man Cave Tea is s
mooth, strong, earthy and a little nutty. Perfect for your manly pursuits.
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Gift Cards
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These are a great option that allows your gift recipient to visit our store and make his or her own selections.
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SOUS-VIDE NY STRIP MARINATED WITH OLIVE WOOD SMOKED OLIVE OIL
Ingredients
- 4 - 2" thick steaks: use either strip, porterhouse, t-bone or tenderloin steaks weighing about 8 oz. each
- Kosher salt and freshly ground black pepper
- 4 sprigs thyme or rosemary (optional)
- 2 garlic cloves (optional)
- 2 shallots, thinly sliced (optional)
- 3 tablespoons olive wood smoked olive oil
Directions
Set the Sous-Vide cooker to 130ºF (54.4ºC). If not using a Sous-Vide, see below.
- Generously season the steaks with salt and pepper. Place 2 tablespoons smoked olive oil, shallots, rosemary, and garlic if using into resealable or vacuum sealing bags. Place the steaks in a one large or two medium zipper lock or vacuum seal bags and seal.
- Following the operating instructions for your Sous-Vide cooker, place the bag(s) in the water bath and set the timer for 2 hours.
- After 2 hours, remove the bag from the water bath and remove the steaks from the bags and dry well with paper towels.
- Heat a large cast iron skillet or grill pan over high heat. Rub the dried steaks with remaining tablespoon of smoked olive oil. Add the steaks to the hot pan and sear until well-browned, about 30 seconds per side. Transfer steak to a cutting board and let rest for 5 minutes.
- Serve with Neapolitan Herd Balsamic Vinegar drizzled over or aside for dipping.
- If you would like to make this recipe without a Sous-Vide cooker, then simply follow the directions to marinate the steaks in a sealable bag for 2 hours. After 2 hours, remove the steaks and prepare your grill. Grill to desired doneness.
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Pink Himalayan Salt Block
The dishes you can create on a Himalayan salt plate aren't limited to just meat-based entrées. You can make anything from appetizers to desserts. Chef Nick Wellhausen shows you how to create a sweet and salty banana split on individual-sized, chilled salt plates! The sweet bananas, ice cream, chocolate sauce all take on a subtle, rich salty tastes to contrast the sweet; unsalted peanuts add some crunch.
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| Himalayan salt plate recipes: Frozen banana split |
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Ingredients
- 2 bagels, cut in half and toasted
- 4 ounces whipped cream cheese
- 2-3 Tablespoons Maple Bacon Onion Jam
- 2 Romaine or Butter crunch lettuce leaves
- 4 slices vine-ripened tomato
- 1 avocado, peeled, pit removed and sliced
Directions
- In a medium bowl, combine cream cheese and Maple Bacon Onion Jam or Bourbon Bacon Jam. Stir until uniform.
- Spread flavored cream cheese on the bottom half of each bagel. Top with lettuce, tomato and avocado.
- Place top half of bagels over avocado and serve.
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This single malt whisky glass of the space-saving glass collection attracts attention through its stemless design making it less susceptible to glass breakage.
- Small, slightly out turned lip that directs the spirit onto the tip of the tongue, where sweetness is perceived, and serves to bring out the elegant creaminess of a top quality single malt!
- Ideal glass for everyday use and for every occasion!
- Fun!
- Feels good to hold!
- Looks trendy!
- It works!
- ALL RIEDEL glasses are dishwasher safe!
*Come in to The Merry Peddler to see our full line of Riedel Glassware*
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FREEDOM BY THE GLASS *
EXPLORE BY THE POUR *
WINE LIKE NEVER BEFORE
- Irresistible Starry Night Color - Inspired by the night sky, this warm black color with light gold accents is sophisticated and elegant. This collectible piece has a hue that seamlessly fits any space and occasion.
- Coravin Wine Needle - Specially designed to be gentle on your corks and pour wine both quickly and smoothly.
- Texturized Clamp - The unique design of the Limited Edition clamp system offers a generous, rubberized clamp area that is easy to use and fits snuggly around the bottle neck ensuring a secure hold and effortless pour.
- Load Cell Technology - The capsule-loading chamber creates the perfect amount of force for an airtight seal, ensuring no gas escapes.
- Elegant Classic Base - Made of sturdy zinc with a classic matted black finish, this base elegantly showcases your Coravin System in style.
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Give dad the gift of flavor with this Sous Vide! Sous Vide is a cooking technique where vacuum sealed food is immersed in a water bath and cooked at a precise, consistent temperature.
This method creates an even internal temperature and keeps in food's natural juices. Use this easy process as a delicious alternative to traditional cooking on a stovetop or oven.
See our line of Sous Vide Bags as well! No vacuum machine necessary!
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**Stop into Crave to see our full line of cigars and accessories!**
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Chemex
Pour Over Coffee Maker
Is your dad a coffee lover? He will be sure to love a Chemex Pour Over Coffee Maker this Father's Day!
How To:
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Big Hunk
Big Hunk® is a chewy, honey-sweetened nougat bar with whole roasted peanuts. Made in the USA.
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Black Jack Gum
This old-fashioned gum established multiple "firsts" upon its invention in 1884 in the United States. With its black licorice taste, Black Jack was the first flavored gum available in America.
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