MUSKEGON COUNTRY CLUB
Donald Ross Room Dinner Menu
 
Hunting Season Special Offer This Week:
Buy Any Beef Entree - 
Get A Bottle of Wine at Half Price!
Top Selling Item - Chicago 250 Beef Filet Mignon
Presented by Executive Chef Ted Stay
Eat Turkey Next Week.
This Week, Make it Beef and Wine.
What a Great Way to Dine.

This Thursday, Friday and Saturday Nights, we are pleased to announce the following offer:

Buy Any Beef Entree 
and Get  
A Bottle of Wine 
at HALF PRICE!

(Please Note:  Limit One Bottle per Two Entrees
Sorry, Captain's List is NOT Included)
  
    
SAVE
50%
Buy Any Beef Entree - Get A 
Bottle of Wine at Half Price!
Beef and Wine - What a Great Way to Dine!
Offer Expires 11/23/2013. Available at Muskegon Country Club Donald Ross Room only.
-- This is what the new landing page looks like --
ANNOUNCING:

A Completely NEW 
Muskegon Country Club 
Web Site

Launch Date:  Monday December 2, 2013

A new and improved MCC web site is almost here!

Look for a welcoming message in your email within the next couple of weeks. 
"I just bought a book here today, in fact.  It works just the same."  
Patrick A. Ferkany, GM
NOW OPEN
The Muskegon Country Club
Amazon Store
AVAILABLE NOW:
The Muskegon Country Club Amazon Store

Shop at Amazon much?
 
By using the link below, you will go to our very own Amazon Store, where everything is the the same - prices and all - except when you buy via our store, the club will receive a commission from Amazon.
 
What a simple and GREAT way to support your club! 

(Feel Free to Share This Link 
with Family & Friends) 
 
 
Do you know about 
Chicago 250 Steaks?
Yes, Chef Ted is from Chicago himself, and now our Steaks are too.

The Chicago 250 Steak Program is available to operations within 250 miles of Chicago and we are pleased to bring them to Muskegon Country Club.  We believe you will find them amongst the best Steaks in town.

Be the First
NEW - Chef's Table
Now Available
Want a really cool dining experience?
Eat in the kitchen!

Available Thursday evenings.
The reservation must be for groups of 6 / 8.
One seating per night only.

Order from the menu, or Chef Ted will work with you personally to create a unique multi course dinner just for you.

Ask Patrick for more details, or
email him here.


Donald Ross Room
Dinner Hours
 

6-9 PM
Thursday, Friday & Saturday
Nights in November

Call us at 231-755-3737
to reserve a table.

Reservations help us plan our staffing levels better, but walk-ins
are welcome too.

This stuff is good!
It not only looks good - it tastes great too

To the left:
Sundried Tomato Crusted Salmon with Wilted
Swiss Chard & Black Rice





Above: Crab Cakes with Mango Salsa 
& Rose Petal Salt.
 
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